You are here

No Bake Raw Pumpkin Pie

FaveDiets's picture
Anyone can learn how to make pumpkin pie from scratch without ever turning on the oven thanks to this Easy No Bake Pumpkin Pie recipe from Dorothy Delaney. This easy pumpkin is one of the absolute best no bake dessert recipes for Thanksgiving, or really any day of the year.
Ingredients
  Sweet potato 1 Cup (16 tbs), chopped
  Oats 1 Cup (16 tbs), sprouted
  Dates 1⁄2 Cup (8 tbs), pitted and soaked
  Pumpkin/Butternut squash 2 Cup (32 tbs), shredded
  Dates 1 Cup (16 tbs) (Soaked)
  Macadamia nuts 1 Cup (16 tbs)
  Raw honey 1 Cup (16 tbs)
  Vanilla powder 1 Dash
  Cinnamon 1 Teaspoon
  Ginger 1⁄2 Teaspoon
  Ground cloves 1⁄2 Teaspoon
  Nutmeg 1⁄2 Teaspoon
  Water/Almond milk 1⁄4 Cup (4 tbs)
Directions

To make the crust, first blend until smooth the sweet potato, oats and dates. Pat the mixture down into a pie plate.

In a food processor, process pumpkin with macadamia nuts and a little of the water/milk.

Add the other filling ingredients and blend until smooth. Place filling on top of pie crust.

Sprinkle with cinnamon, coconut or pecans. Top with cashew cream, if desired (See Notes).

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Blending
Dish: 
Pie
Ingredient: 
Pumpkin
Interest: 
Healthy
Preparation Time: 
15 Minutes
Servings: 
4
Pumpkin pies do not have to be calorie laden. You can make a perfectly nice pie in a healthy way. Don't believe us? Then you must watch this video and learn to make a no bake pumpkin pie. It requires only 5 ingredients and within a few minutes, your pie will be done. It will taste really good and you wouldn't really miss the traditional pie!

Rate It

Your rating: None
4.75
Average: 4.8 (3 votes)