You are here

Black And White Pudding Pie

Ingredients
  Skinny piecrust 1 , baked in 9 inch pie plate
  Vanilla pudding 1 Cup (16 tbs) (ready made)
  Carob pudding 1 Cup (16 tbs) (ready made, creamy)
  Ground walnuts 2 Tablespoon
Directions

MAKING
1. In baked pie crust, place cooked vanilla pudding and spread evenly.
2. Top evenly with carob pudding and nuts.
3. Refrigerate for minimum 1 hour or till service.

SERVING
4. Serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Chilling
Dish: 
Pudding
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Walnut
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
60 Minutes
Ready In: 
70 Minutes

Rate It

Your rating: None
4.553845
Average: 4.6 (13 votes)