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Pork And Potato Pie

fast.cook's picture
Ingredients
  Cooked ham roll pieces 1 1⁄2 Pound (Fresh)
  Canned apple slices 10 Ounce (1 Can, 1 Pound 4 Ounce)
  Cracker meal 1⁄4 Cup (4 tbs)
  Dried sage leaves 1⁄4 Teaspoon
  Salt 1 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
  Butter 4 Tablespoon (1/2 Stick)
  Canned chicken broth 13 3⁄4 Ounce (1 Can, Undiluted)
  Instant mashed potato 4 Cup (64 tbs) (For 8 Servings)
  Milk 1⁄2 Cup (8 tbs)
  Butter 1 Tablespoon
  Salt To Taste
Directions

GETTING READY
1 Preheat the oven to 400 degrees Fahrenheit.
2 Cut ham roll into 1/2-inch cubes.

MAKING
3 In an 8-inch round baking dish, place the ham cubes.
4 Stir in undrained apples, cracker meal, sage, salt and pepper.
5 Dot topwith 3 tablespoons butter.
6 Pour in 3/4 cup chicken broth.
7 Using foil, cover the baking dish; bake for 15 minutes.
8 Meanwhile, as per package instructons, prepare mashed potato, substituting remaining 1 cup chicken broth for 1 cup water.
9 Remove foil from baking dish.
10 Spoon potato over the meat mixture, swirling top.
11 Dot with 1 tablespoon butter.
12 Broil, 3 inches from heat, just until potato is golden-brown for about 5 to 7 minutes.

SERVING
13 Serve at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Pie
Ingredient: 
Pork
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
0 Minutes
Servings: 
6

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