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Nutty Pie Crust

sweet.chef's picture
Ingredients
  Walnuts/Almonds 1 Cup (16 tbs)
  Semi-sweet chocolate 2 Ounce
  Butter/Margarine 2 Tablespoon
  Milk 2 Tablespoon
  Powdered sugar 3⁄4 Cup (12 tbs), sifted
Directions

Place nuts; in blender container.
Blend until finely chopped; set aside.
Lightly grease a 9-inch pie pan; set aside.
In a medium saucepan, combine chocolate, butter or margarine and milk.
Stir constantly over low heat until chocolate melts.
Remove from heat.
Stir in powdered sugar and chopped nuts.
Press on bottom and side of prepared pie pan.
Refrigerate until set.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Walnut
Interest: 
Gourmet
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes

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