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Cracker Crust Chicken Pie

calinda's picture
This delicious Cracker Crust Chicken Pie is so delicious that you can't think of missing it! Relatively simple and quick to make, try out this wonderful dish this weekend at home!
Ingredients
  Butter/Margarine 2 Tablespoon
  Flour 3 Tablespoon
  Milk 1 Cup (16 tbs)
  Salt 1 Teaspoon
  Cayenne powder 1 Dash
  Cooked chicken 3 Cup (48 tbs), chopped
  Cooked chicken 3 Cup (48 tbs)
  Cracker crumbs 2 Cup (32 tbs)
  Parsley 1 Tablespoon
  Parsley 1 Tablespoon, finely chopped
  Mushrooms 1⁄2 Pound, sliced (Sautéed)
  Mushrooms 1⁄2 Pound
  Pimento 1
  Curry powder 1 Teaspoon
Directions

GETTING READY
1) Preheat the oven to 400F

MAKING
2) In a saucepan, melt some butter and add in the flour and blend well
3) Slowly pour in the milk and over a low flame stir continuously till thickened
4) Add in the curry powder, cayenne powder, salt and chicken
5) Cook on a low flame for 5 minutes
6) Add in the chopped parsley and mix well
7) Spoon into a 2 ½ quart baking dish
8) Bake for 10 minutes at 400F
9) Take out from the oven and arrange the cracker crumbs around the edge of the dish
10) Arrange the sautéed mushroom overlapping themselves
11) Using a sharp knife, cut the pimento into the shape of a chicken and place in the center of the mushrooms
12) Bake for an additional 5 minutes

SERVING
13) Serve warm

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Taste: 
Savory
Feel: 
Creamy
Method: 
Baked
Dish: 
Pie
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
6

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