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Fresh Papaya Nut Pie

Chef.Jim.Manzi's picture
Ingredients
  Orange juice 1 Cup (16 tbs)
  Lemon 1 , juiced
  Sugar 1⁄4 Cup (4 tbs)
  Cornstarch 2 Tablespoon
  Diced papaya 1 1⁄2 Cup (24 tbs) (fresh)
  9 inch baked pie shell 1
  Whipped cream 1 Cup (16 tbs)
  Chopped macadamia nuts/Almonds / cashews 1⁄2 Cup (8 tbs)
Directions

MAKING
1) In a saucepan add orange juice, lemon juice, sugar, and cornstarch. Blend together.
2) Heat the mixture stirring constantly until thick.
3) Let stand for cool.
4) Add papaya cubes in the pie shell.
5) Sprinkle orange mixture over them.
6) Set in refrigerator and chill for several hours.

SERVING
7) Serve ringed with whipped cream.
8) Sprinkle with chopped nuts.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Ingredient: 
Nut
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
5 Minutes
Ready In: 
25 Minutes
Servings: 
8

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