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Oatmeal Pie

world.food's picture
Ingredients
  Eggs 2
  Butter 3⁄4 Cup (12 tbs), melted
  Sugar 2⁄3 Cup (10.67 tbs)
  White karo syrup 2⁄3 Cup (10.67 tbs)
  Brown sugar 1 Tablespoon
  Oatmeal 2⁄3 Cup (10.67 tbs)
  Vanilla 1 Teaspoon
  9 inch pie shell 1 (Unbaked)
Directions

GETTING READY
1) Preheat the oven to 350 degrees.

MAKING
2) In a mixing bowl, combine all the ingredients for the filling. Mix well.
3) Into the unbaked pie shell, pour this mix.
4) Bake in the oven for 45 minutes or until the crust is firm.

SERVING
5) Serve warm, topped with vanilla ice cream. You can also top the pie with chopped pecans.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Oat
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
45 Minutes
Ready In: 
60 Minutes
Servings: 
8

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