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Home Made Grasshopper Pie

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Ingredients
  Miniature marshmallows 3 Cup (48 tbs)
  Milk/Light cream 1⁄2 Cup (8 tbs)
  Creme de cocoa 3 Tablespoon
  Green creme de menthe 3 Tablespoon
  Whipping cream/Heavy cream 1 Cup (16 tbs), whipped
  9 inch chocolate cookie crumb crust 1 , baked
Directions

MAKING
1) In a glass bowl, heat marshmallows and milk, on high power for 3 1/2 to 4 1/2 minutes.
2) Take the dish out and stir the mixture until smooth.
3) Gradually stir in creme de cocoa and creme de menthe.
4) Chill until the mixture mounds slightly.
5) Fold in the whipped cream and turn into prepared crust.

SERVING
6) Chill the pie until firm and serve.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Microwaving
Dish: 
Pie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Marshmallow
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
4

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 734 Calories from Fat 334

% Daily Value*

Total Fat 37 g57.1%

Saturated Fat 22.3 g111.6%

Trans Fat 0 g

Cholesterol 86.5 mg28.8%

Sodium 329.6 mg13.7%

Total Carbohydrates 82 g27.4%

Dietary Fiber 0.55 g2.2%

Sugars 46.5 g

Protein 6 g11.2%

Vitamin A 0.6% Vitamin C

Calcium 12.9% Iron 1.6%

*Based on a 2000 Calorie diet

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Home Made Grasshopper Pie Recipe