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Unbaked Pie Shell

christopherr's picture
Ingredients
  Graham cracker crumbs 1 1⁄4 Cup (20 tbs)
  Butter/Regular margarine 1⁄3 Cup (5.33 tbs), softened
  Sugar 1⁄4 Cup (4 tbs)
  Cinnamon 1⁄4 Teaspoon
Directions

MAKING
1) In a bowl, mix together all ingredients; and blend with fingers, fork, or pastry blender.
2) In a 9-inch pie, line the crumb mixture by pressing evenly on bottom and side of plate, not on rim.
3) Place in refrigerator until ready to fill.

SERVING
4) Fill and bake as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Mixing
Dish: 
Pie
Restriction: 
Vegetarian
Ingredient: 
Cinnamon
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes

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Unbaked Pie Shell Recipe