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Basic Pie Crust

Diet.Chef's picture
<p><a href="https://www.flickr.com/photos/milesbannan/8207014403">https://www.flickr.com/photos/milesbannan/8207014403</a></p>
Ingredients
  All purpose flour 1⁄2 Cup (8 tbs)
  Salt 1 Pinch
  Salad oil 2 Tablespoon
  Ice water 1 Tablespoon
Directions

MAKING
1.Take a bowl; combine flour, salt, salad oil and ice water in it using a fork.
2.Once the mixture is formed, knead it into a ball shaped dough.
3.Roll the dough and make it flat.
4.Secure the rolled dough using a wax paper and refrigerate.

SERVING
5.Use the crust for making pie.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Method: 
Kneading
Restriction: 
Vegan, Vegetarian
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes

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