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Mince And Potato Pie

Lovers.Dine.in's picture
Ingredients
  Onion 1⁄2 Small, finely chopped
  Lard/Dripping 1⁄2 Ounce
  Minced beef 8 Ounce
  Cream of oxtail soup 1⁄2 Can (5 oz) (1/2 Tin)
  Salt 1 Teaspoon
  Pepper 1 Pinch
  Potatoes 8 Ounce (About 3 Medium Sized Ones)
Directions

MAKING
1) In hot fat, fry the onion for about 5 minutes to soften it. Add the beef and cook till it has browned.
2) Stir in the oxtail soup, add seasoning and bring the mixture to a boil.
3) Boil the potatoes and with a fork, mash them and add the seasoning. Add the milk and butter and beat till the mixture is smooth and creamy.
4) On top of the cooked meat, fork the potato mixture.

SERVING
5) Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Boiled
Ingredient: 
Meat
Preparation Time: 
15 Minutes
Cook Time: 
25 Minutes
Ready In: 
40 Minutes
Servings: 
2

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