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Frozen Neapolitan Pie

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Ingredients
  Chocolate graham cracker crumbs 1⁄3 Cup (5.33 tbs) (About 7 Rectangular Cookies)
  Reduced calorie stick margarine 1 Tablespoon, melted
  Cooking spray 1 Tablespoon
  Vanilla fat free frozen yogurt 3⁄4 Cup (12 tbs), softened
  Strawberry fat free frozen yogurt 3⁄4 Cup (12 tbs), softened
  Fat free chocolate sundae syrup 2 Teaspoon
Directions

1. Combine graham cracker crumbs and melted margarine in a small bowl, and stir well. Firmly press graham cracker crumb mixture evenly into bottom of a 5-inch springform pan coated with cooking spray.
2. Spoon vanilla yogurt onto crust, spreading gently; cover and freeze until firm. Spoon strawberry yogurt over vanilla yogurt, spreading gently; cover and freeze until firm. Drizzle syrup over pie just before serving. Garnish with mint sprigs, if desired. Cut pie in half, and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Interest: 
Everyday, Kids, Healthy
Preparation Time: 
20 Minutes

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