Jack Daniel's Walnut Pie
|Granulated sugar||125 Milliliter|
|Dark corn syrup||250 Milliliter|
|Jack daniels||45 Milliliter|
|Walnut pieces||375 Milliliter, broken|
1. Preheat the oven to 325°F (160°C).
2. Take 9" (23 cm) pie pan and fit the dough in it by rolling.
3. Take another bowl and blend Jack Daniels, sugar, syrup and eggs.
4. Sprinkle the nuts over pie and blend it with egg mixture.
5. Bake in oven for about 45 minutes at 325°F (160°C).
6. Cool by chilling it.
7. Serve it chilled.