You are here

Lime-Applesauce Fluff Pie

stacy's picture
This Lime-Applesauce Fluff Pie is delicious and a wonderful option for dessert. The combination of the apple and lime gives this dessert a distinct flavor. Don't rack your brains on any other long dessert. This simple Lime-Applesauce Fluff Pie is sure to put a smile on the faces of all who try it!!
Ingredients
  Applesauce 2 1⁄2 Cup (40 tbs)
  Lime gelatin 1 Tablespoon
  Sugar 1 Cup (16 tbs)
  Lemon juice 2 Tablespoon
  Evaporated milk 14 1⁄2 Ounce, whipped
  Graham cracker pie shells 2 (9 inch)
Directions

MAKING
1) In a saucepan, add the applesauce and boil.
2) Add in the gelatin and stir till dissolved.
3) Mix in the sugar and refrigerate till thickened.
4) In a bowl, mix in the whipped milk and the lemon juice.
5) Gently fold the mix into the applesauce mix.
6) Add into the pie shells.
7) Chill for several hours.

SERVING
8) Serve chilled garnished with a dollop of cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Ingredient: 
Apple
Interest: 
Quick, Healthy
Preparation Time: 
25 Minutes
Cook Time: 
10 Minutes
Ready In: 
35 Minutes

Rate It

Your rating: None
4.4
Average: 4.4 (12 votes)