Perfectly Rich Custard Pie
|Eggs||10 , beaten|
|Sugar||1 Cup (16 tbs)|
|Scalded milk||1 Quart|
Scald milk and butter.
Let cool and then add to egg mixture composed of eggs, sugar, nutmeg and vanilla.
Pour mixture into pie crust-lined (deep-dish) 9-inch pie plate.
Place in a 450-degree preheated oven.
Bake 20 minutes only.
Turn heat completely off.
Let pie stand in oven for 1 hour.