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Easy Pecan Pie

SolCooking's picture
This sweet, rich version of pecan pie is so delicious and simple to prepare.
Ingredients
  Pecan halves 2 1⁄2 Cup (40 tbs)
  Eggs 4
  Sugar 1⁄2 Cup (8 tbs)
  Dark corn syrup 1 Cup (16 tbs)
  Light corn syrup 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Pie dough 1
Directions

Pre-heat oven to 350ºF
Chop 1 1/2 cup of pecans
Combine eggs, sugar, syrups and vanilla. Add chopped pecans and mix well
Pour into crust. Arrange the remaining pecan halves
Bake for 55 minutes until a cake taster inserted comes out clean

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Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Pie
Ingredient: 
Pecan
Preparation Time: 
45 Minutes
Cook Time: 
55 Minutes
Ready In: 
100 Minutes
Servings: 
4
Pecans are popularly used in dessert and sweet snack recipes owing to their nutty flavor. Watch the recipe to make Pecan Pie in a simple way using pecans as well as other common dessert ingredients. Good for a family meal!

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