Lazy Day Grasshopper Pie
|Marshmallow creme||1 Pint (1 Jar)|
|Milk||1⁄4 Cup (4 tbs)|
|Peppermint extract||4 Drop|
|Green food color||7 Drop|
|Whipping cream||1 Cup (16 tbs), whipped|
Line bottom of 9-inch pie plate with chocolate wafer cookies, filling in spaces between with pieces of cookie.
Line sides of the pie plate with half-cookies.
In mixing bowl, combine marshmallow creme, milk, peppermint extract, and food coloring; whip till fluffy.
Fold in whipped cream.
Spoon filling into cookie crust.
Freeze till firm, 8 hours or overnight.
Garnish with dollops of additional whipped cream, if desired.
Serving size: Complete recipe
Calories 3419 Calories from Fat 983
% Daily Value*
Total Fat 110 g168.6%
Saturated Fat 63.5 g317.4%
Trans Fat 0 g
Cholesterol 355.9 mg118.6%
Sodium 1674.1 mg69.8%
Total Carbohydrates 578 g192.7%
Dietary Fiber 6.3 g25.1%
Sugars 408 g
Protein 14 g28.7%
Vitamin A 1.2% Vitamin C
Calcium 19.6% Iron 34.9%
*Based on a 2000 Calorie diet