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Favorite Fruit Pie

21st.Century.Chef's picture
Ingredients
  Canned mandarin oranges 11 Ounce, drained (1 Can)
  Canned pitted tart red cherries 16 Ounce, drained (1 Can)
  Ripe banana 1 , peeled and diced
  Flaked coconut 1⁄4 Cup (4 tbs)
  Vanilla yogurt 16 Ounce (1 Large Container)
  8 inch crumb crust 1 (Ready To Use No-Bake Package)
Directions

1. Gently fold together the oranges, cherries, banana, coconut and yogurt in a large bowl. Pour the filling into the piecrust. Place the pie in the freezer until hardened, for at least 8 hours or overnight.
2. Remove the pie from the freezer to soften 1 hour before serving.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Chilling
Dish: 
Pie
Restriction: 
Vegetarian
Interest: 
Healthy
Preparation Time: 
10 Minutes
Servings: 
4

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