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Creamy Lemon Cheese Pie

Microwave.Lady's picture
Ingredients
  Microwaved one crust pastry 1
  Cream cheese 8 Ounce
  Eggs 2
  Sugar 1⁄2 Cup (8 tbs)
  Grated lemon peel 2 Teaspoon
  Lemon juice 2 Tablespoon
  Milk 2 Tablespoon
Directions

Microwave cream cheese in small mixing bowl at 50% (Medium) 1 minute to soften.
Beat until fluffy.
Add eggs; beat well.
Blend in remaining ingredients.
Microwave at 50% (Medium) 3 to 4 1/2 minutes, or until heated, stirring well every 2 minutes.
Turn into shell.
Microwave at 50% (Medium) 6 to 10 minutes, or until almost set in center, rotating 1/4 turn every 3 minutes.
Chill before serving.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Microwaving
Dish: 
Pie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese

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