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Microwaved Pecan Pie

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Ingredients
  Dark corn syrup 1 Cup (16 tbs)
  Brown sugar 1⁄4 Cup (4 tbs)
  Eggs 3
  Butter/Margarine 2 Tablespoon, melted
  Vanilla extract 1 Teaspoon
  Chopped pecans 3⁄4 Cup (12 tbs)
  9 inch pastry crust 1 (Baked)
Directions

Set Power Select at MEDIUM.
Combine syrup, sugar, eggs, butter and vanilla; stir in pecans.
Pour into prepared crust.
Heat 7 to 9 minutes or until pie is set.
Let stand until cool.
Garnish, if desired, with sweetened whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Microwaving
Dish: 
Pie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Pecan
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
6

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