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Caramel Date Cream Pie

sweet.chef's picture
Ingredients
  Canned milk 14 Ounce (Not Evaporated Milk, 1 Can)
  Chopped dates 2⁄3 Cup (10.67 tbs)
  Chopped pecans 2⁄3 Cup (10.67 tbs)
  Milk 2 Tablespoon
  Whipping cream 1⁄2 Pint, whipped (1 Cup)
  Graham cracker crumb crust 6 Ounce (1 Package)
Directions

Caramelize sweetened condensed milk.
Stir in dates, pecans and milk; cool.
Chill.
Fold in whipped cream.
Pour into crust.
Chill 3 hours or until set.
Refrigerate leftovers.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Caramelized
Dish: 
Pie
Restriction: 
Vegetarian
Ingredient: 
Date

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4.273685
Average: 4.3 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2860 Calories from Fat 1707

% Daily Value*

Total Fat 194 g297.8%

Saturated Fat 76.1 g380.3%

Trans Fat 0 g

Cholesterol 385.5 mg128.5%

Sodium 951 mg39.6%

Total Carbohydrates 245 g81.7%

Dietary Fiber 20 g80.1%

Sugars 145.2 g

Protein 32 g64.6%

Vitamin A 9.8% Vitamin C 2.2%

Calcium 76.8% Iron 42.7%

*Based on a 2000 Calorie diet

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Caramel Date Cream Pie Recipe