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Easy Shepherd's Pie

Meat.World's picture
Ingredients
  Diced onion 3 Tablespoon
  Diced green pepper 3 Tablespoon
  Butter 2 Tablespoon
  Ground beef 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Beef soup with vegetables 1 Can (10 oz)
  Mashed potatoes 1 Cup (16 tbs)
  Grated cheese 1 Tablespoon
Directions

Cook the onion and green pepper in butter in a skillet until tender.
Add the beef and cook until brown.
Sprinkle with salt.
Add soup and simmer for 5 minutes, stirring occasionally.
Place in a casserole and top with potatoes.
Bake in 400-degree oven for 20 minutes or until potatoes are brown.
Cover with cheese and bake until cheese is melted.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Main Dish
Method: 
Baked
Dish: 
Pie
Ingredient: 
Beef

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Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1915 Calories from Fat 835

% Daily Value*

Total Fat 93 g143.8%

Saturated Fat 41.7 g208.6%

Trans Fat 0 g

Cholesterol 257.4 mg85.8%

Sodium 2667.8 mg111.2%

Total Carbohydrates 211 g70.2%

Dietary Fiber 23.6 g94.4%

Sugars 7.9 g

Protein 72 g144.8%

Vitamin A 66.9% Vitamin C 220.7%

Calcium 21.2% Iron 13.8%

*Based on a 2000 Calorie diet

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Easy Shepherd's Pie Recipe