Key Lime Pie
|9 inch pie crust||1|
|Sweetened condensed milk||14 Ounce|
|Lime juice||1⁄2 Cup (8 tbs)|
|Cool whip||8 Ounce|
Step1-Preheat oven to 350 degrees Fareinhite.
Step2-In a bowl, beat egg yolks with sweetened condensed milk, lime juice and food coloring if desired.
Step3-Pour into prepared pastry shell; bake 25 minutes. Cool. Chill.
Step3-Top with Cool Whip.
Step4-Garnish as desired. Refrigerate leftovers.