You are here

Crumb Pie Shell

Ingredients
  Butter/Margarine 1⁄3 Cup (5.33 tbs)
  Fine cookie crumbs 1 1⁄4 Cup (20 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Chopped pecans 1⁄2 Cup (8 tbs)
Directions

Place butter in a 9-inch glass pie plate.
Microwave at HIGH 30 to 45 seconds.
Add crumbs, sugar, and pecans, if desired, and blend well.
Press to shape evenly in the pie plate.
Microwave at HIGH 2 to 3 minutes.
Let stand to cool before filling.

Recipe Summary

Difficulty Level: 
Medium
Method: 
Microwaving
Restriction: 
Vegetarian

Rate It

Your rating: None
4.6
Average: 4.6 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1433 Calories from Fat 999

% Daily Value*

Total Fat 115 g177.3%

Saturated Fat 46.5 g232.6%

Trans Fat 0 g

Cholesterol 161.3 mg53.8%

Sodium 338.6 mg14.1%

Total Carbohydrates 103 g34.2%

Dietary Fiber 9.9 g39.7%

Sugars 79 g

Protein 10 g20.7%

Vitamin A 38.1% Vitamin C 1%

Calcium 5.8% Iron 26%

*Based on a 2000 Calorie diet

0 Comments

Crumb Pie Shell Recipe