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9 Inch Pecan Pie

Microwave.Lady's picture
<p><a href="http://en.wikipedia.org/wiki/File:Pecan_pie_slice_(cropped).jpg">http://en.wikipedia.org/wiki/File:Pecan_pie_slice_(cropped).jpg</a></p>
Ingredients
  Butter/Margarine 3 Tablespoon
  Eggs 3 , slightly beaten
  Dark corn syrup 1 Cup (16 tbs)
  Packed brown sugar 1⁄4 Cup (4 tbs)
  All purpose flour 1 1⁄2 Teaspoon
  Vanilla 1 Teaspoon
  Pecan halves 1 1⁄2 Cup (24 tbs)
  9 inch baked pastry shell 1 (In Glass Pie Plate)
Directions

1. Place butter in medium glass mixing bowl.
2. Microwave for about 1 minute on med.high (Roast), or until melted. Stir in remaining ingredients, except Baked Pastry Shell; mix well; pour filling into shell.
3. Microwave for 20 to 25 minutes on MEDIUM (Simmer), or until almost set in center. Let cool and set before serving.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Microwaving
Dish: 
Pie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Pecan
Preparation Time: 
5 Minutes

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