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Mayflower Deep Dish Apple Pie

Southern.Crockpot's picture
Ingredients
  Rich deep dish pie crust with top 1
  Sugar 1 Cup (16 tbs)
  Tart apples 3 Cup (48 tbs) (to fill dish)
  Nutmeg 1⁄2 Teaspoon
  Cinnamon 1 Dash
  Lemon juice 1 Tablespoon
  Chopped citron 1⁄4 Cup (4 tbs)
  Butter 1⁄4 Pound
Directions

Collect and measure ingredients, peel and slice apples very thin, removing cores and seeds about 3 cups of tart apples.
Roll out bottom crust and line in earthen dish neatly.
Spread 1/2 cup of the sugar evenly over the bottom.
Arrange sliced apples in the

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple

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