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Country Breakfast Pie

American.Kitchen's picture
Ingredients
  Ground sausage 250 Gram (1 Package)
  9 inch deep dish pie shell 1
  Grated cheddar cheese 1 1⁄2 Cup (24 tbs)
  Chopped bell peppers 1⁄4 Cup (4 tbs)
  Red bell peppers 1⁄4 Cup (4 tbs), chopped
  Chopped onion 2 Tablespoon
  Eggs 4 , beaten
  Light cream 1 Cup (16 tbs)
Directions

Fry sausage until done.
Crumble and drain.
Mix cheese and sausage together.
Sprinkle into pie shell.
Combine beaten eggs and remaining ingredients.
Pour into shell.
Bake at 375° for 40-45 min Cool on rack 10 min before serving.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Ingredient: 
Cheese

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