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No Crust Pumpkin Pie

American.Kitchen's picture
Ingredients
  Eggs 3
  Brown sugar 2⁄3 Cup (10.67 tbs) (firmly packed)
  Butter 3 Tablespoon
  Milk 1 Cup (16 tbs)
  Pumpkin filling 1 Cup (16 tbs) (canned)
  Biscuit mix 1⁄3 Cup (5.33 tbs)
  Cinnamon 3⁄4 Teaspoon
  Granola 3⁄4 Cup (12 tbs)
Directions

Preheat oven to 350°.
Combine all ingredients except for granola in blender; cover, blend at low speed for 3 min
Pour into well-greased 9" pie pan and let stand for 5 min
Bake at 350° for 20 min
Take out and sprinkle with granola and continue baking for 20 more min.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Ingredient: 
Pumpkin
Cook Time: 
40 Minutes

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