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Choco Almond Marble Pie

Pie.Chef's picture
Ingredients
  Chocolate wafer crust 1
  Milk 6 Tablespoon
  Almond paste 1⁄4 Cup (4 tbs)
  Semi-sweet chocolate square 2 , melted and cooled
  Package vanilla pudding mix (not instant) 5 Ounce (1 Regular Package)
Directions

Prepare Chocolate Wafer Crust.
Press firmly onto bottom and sides of a 9-inch pie plate.
Chill.
In small mixer bowl add 1 tablespoon of the milk at a time to almond paste, beating with electric mixer or rotary beater till smooth.
Add the chocolate, beating till well-blended.
Set aside.
In saucepan prepare vanilla pudding mix according to package directions for pie filling.
Cool pudding mixture 5 minutes, stirring gently twice.
Spread 1 cup of the warm pudding mixture over bottom of chilled crust.
Dot with half of the chocolate mixture.
Spread remaining pudding mixture atop; dot with remaining chocolate mixture.
With narrow spatula, swirl gently through pie to marble.
Cover; chill several hours or till firm.

Recipe Summary

Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Restriction: 
Vegetarian
Ingredient: 
Almond

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2039 Calories from Fat 432

% Daily Value*

Total Fat 50 g77.2%

Saturated Fat 17.1 g85.4%

Trans Fat 0 g

Cholesterol 9 mg3%

Sodium 1230.4 mg51.3%

Total Carbohydrates 393 g131.1%

Dietary Fiber 6.3 g25.4%

Sugars 126 g

Protein 34 g67.8%

Vitamin A 1.8% Vitamin C 0.1%

Calcium 22.7% Iron 15.5%

*Based on a 2000 Calorie diet

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Choco Almond Marble Pie Recipe