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No Sugar Apple Pie

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Ingredients
  Apples 6 Large (Red Or Golden, Delicious Variety)
  Cinnamon 1⁄2 Teaspoon
  Nutmeg 1⁄4 Teaspoon
  Flour 1 Teaspoon
  Frozen apple juice 6 Ounce (1 Can)
  Butter 1 Teaspoon
  Two crust pie pastry 1
Directions

Peel and slice apples, sprinkle with flour and spices.
Blend in thawed, undiluted juice.
Put into bottom crust and dot with butter; or for a deep dish pie, put apple mixture in a loaf pan, dot with butter.
Put on top crust, and cut air vents.
Bake at 400 degrees, 40 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Pie
Ingredient: 
Apple
Interest: 
Everyday

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