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Strawberry Glazed Pie

Holidaycooking's picture
  9 inch baked pie shell 1 , baked
  Strawberries 1 1⁄2 Quart (6 Cups)
  Sugar 1 Cup (16 tbs)
  Cornstarch 3 Tablespoon
  Water 1⁄2 Cup (8 tbs)
  Cream cheese 3 Ounce, softened (1 Package)

Bake pie shell.
Mash enough strawberries to measure 1 cup.
Mix sugar and cornstarch in 2-quart saucepan.
Stir in water and mashed strawberries gradually.
Cook over medium heat, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute; cool.
Beat cream cheese until smooth; spread on bottom of pie shelL Fill shell with whole strawberries; pour cooked strawberry mixture over top.
Refrigerate until set, at least 3 hours.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2593 Calories from Fat 743

% Daily Value*

Total Fat 86 g132.4%

Saturated Fat 35.4 g177.2%

Trans Fat 0 g

Cholesterol 93.5 mg31.2%

Sodium 1194.2 mg49.8%

Total Carbohydrates 444 g147.9%

Dietary Fiber 28.8 g115.1%

Sugars 279.5 g

Protein 22 g44.4%

Vitamin A 24.9% Vitamin C 1390.8%

Calcium 106.6% Iron 35.4%

*Based on a 2000 Calorie diet

Strawberry Glazed Pie Recipe