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Spicy Walnut Raisin Pie

Holidaycooking's picture
Ingredients
  Pastry 1 (For 9 Inch One Crust Pie)
  Eggs 3
  Sugar 2⁄3 Cup (10.67 tbs)
  Salt 1⁄2 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Ground nutmeg 1⁄2 Teaspoon
  Ground cloves 1⁄2 Teaspoon
  Corn syrup 1 Cup (16 tbs) (Light / Dark)
  Margarine/Butter 1⁄3 Cup (5.33 tbs), melted
  Coarsely chopped walnuts 1⁄2 Cup (8 tbs)
  Raisins 1⁄2 Cup (8 tbs)
Directions

Heat oven to 375°.
Prepare pastry.
Beat eggs, sugar, salt, cinnamon, nutmeg, cloves, corn syrup and margarine with hand beater until blended.
Stir in walnuts and raisins.
Pour into pastry-lined pie plate.
Bake until set, 40 to 50 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Ingredient: 
Nut

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Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3087 Calories from Fat 1128

% Daily Value*

Total Fat 127 g194.8%

Saturated Fat 19.9 g99.5%

Trans Fat 0 g

Cholesterol 634.4 mg211.5%

Sodium 1778 mg74.1%

Total Carbohydrates 491 g163.6%

Dietary Fiber 12.3 g49.1%

Sugars 287.1 g

Protein 35 g69.3%

Vitamin A 66.8% Vitamin C 7.2%

Calcium 27.5% Iron 42.7%

*Based on a 2000 Calorie diet

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Spicy Walnut Raisin Pie Recipe