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Caramel Pie

Party.Freak's picture
Ingredients
  Crust 1 (Crisco, Graham Or Chocolate)
  Eagle brand milk 1 Can (10 oz) (Or 2 Cans If Using A Large Size Crust)
Directions

Remove wrapping and boil in can 2 hours; keep covered.
Check water and rotate can occasionally.
Cool (put rag over top, may spew hot caramel).
Stir (may be lumpy).
Pour into pie crust.
Cover with lots of Cool Whip.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Dish: 
Pie
Interest: 
Everyday

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