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Chicken Pot Pie

Party.Freak's picture
Ingredients
  Cream of potato soup 1 Can (10 oz)
  Milk 1⁄2 Cup (8 tbs)
  Canned mixed vegetables 16 Ounce, drained (1 Can, Veg All)
  Black pepper 1⁄2 Teaspoon
  Diced cooked chicken 2 Cup (32 tbs)
  Unbaked pie shells 2
Directions

Combine all ingredients.
Mix well.
Poutf into unbaked pie shell.
Cover top with unbaked pie shell.
Poke holes in top crust with fork.
Bake at 450° for 30 minutes.

Recipe Summary

Method: 
Baked
Ingredient: 
Chicken

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