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Impossible Pumpkin Pie

Gourmet.station's picture
Ingredients
  Eggs 2
  Salt 1⁄2 Teaspoon
  Ginger 1⁄2 Teaspoon
  Cinnamon 1 Teaspoon
  Cloves 1⁄4 Teaspoon
  Nutmeg 1⁄4 Teaspoon
  Pumpkin 1 1⁄2 Cup (24 tbs)
  Sugar 3⁄4 Cup (12 tbs)
  Butter 2 Tablespoon
  Bisquick 1⁄2 Cup (8 tbs)
  Evaporated milk 1 Can (10 oz) (plus water to make)
  Vanilla 2 Teaspoon
Directions

Combine all ingredients in blender and beat on low 2 minutes.
Pour into greased 9 inch Pyrex pie dish.
Bake at 350° for 50-55 minutes.
Good to serve while still warm.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Ingredient: 
Pumpkin

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Average: 4.2 (15 votes)

1 Comment

CherylMASS's picture
The photo should be removed and replaced. The photo shows a pie with a crust. This recipe does NOT have a pie crust.