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Pecan Pie Bars

Holidaycooking's picture
Pecan Pie Bars is easy to make recipe. Pecan Pie Bars gets its taste from eggs mixed with butter and topped with pecans. Pecan Pie Bars is simply adored by kids.
Ingredients
  Unsifted flour 2 Cup (32 tbs)
  Confectioners sugar 1⁄2 Cup (8 tbs)
  Margarine/Butter 1 Cup (16 tbs)
  Sweetened condensed milk 14 Ounce (1 Can, Not Evaporated Milk)
  Egg 1
  Vanilla extract 1 Teaspoon
  Almond brickie chips 6 Ounce (1 Package)
  Chopped pecans 1 Cup (16 tbs)
Directions

Preheat oven to 350°F (325°F for glass dish).
In medium bowl, combine flour and sugar; cut in margarine until crumbly.
Press firmly on bottom of 13x9-inch baking pan.
Bake 15 minutes.
Meanwhile, in medium bowl, beat sweetened condensed milk, egg and vanilla.
Stir in chips and pecans.
Spread evenly over crust.
Bake 25 minutes or until golden brown.
Cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Occasion: 
Christmas

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Average: 4.2 (16 votes)