Strawberry Dream Pie Filling
|Frozen sweetened strawberry halves||10 Ounce, Defrosted (1 Package)|
|Sugar free strawberry jello||3 Ounce (1 Package)|
|Fat free strawberry yogurt||8 Ounce (1 Container)|
|Fat free vanilla ice cream||2 Cup (32 tbs), softened|
In mixing bowl, combine strawberry halves, Jello and yogurt.
Add ice cream and mix until well combined.
Pour into a prepared light graham cracker pie crust.
Place in freezer for at least 4 hours before serving.
Let stand at room temperature for 30 minutes before serving.
Serving size: Complete recipe
Calories 1021 Calories from Fat 7
% Daily Value*
Total Fat 0.81 g1.2%
Saturated Fat 0.28 g1.4%
Trans Fat 0 g
Cholesterol 4.5 mg1.5%
Sodium 677.1 mg28.2%
Total Carbohydrates 221 g73.7%
Dietary Fiber 10.2 g40.7%
Sugars 100.4 g
Protein 37 g74.8%
Vitamin A 68.8% Vitamin C 190%
Calcium 119.8% Iron 8.5%
*Based on a 2000 Calorie diet