Orchard Fruit Pie
The Orchard Fruit Pie is a colorfula nd yummy dessert that is sure to bowl you over. The yummy Orchard Fruit Pie is simply heavenly. I prepare the Orchard Fruit Pie for my husband all the time. Try it, its delicious.
|Canned pie filling||21 Ounce (Favorite)|
|Raisins||1⁄4 Cup (4 tbs)|
|Lemon juice/Orange juice||1 Teaspoon|
|9 inch pastry shell||1 , baked|
|Flour||1⁄2 Cup (8 tbs)|
|Packed brown sugar||1⁄4 Cup (4 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs), softened|
|Canned pie filling||21 Ounce (Use 1 Can Of Any Flavor)|
Combine pie filling, raisins, lemon juice and cinnamon; pour into prepared crust.
Blend together remaining ingredients; crumble over filling.
Cook at MEDIUM-HIGH 6 to 8 minutes, or until heated through.
Cool before serving.