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Strawberry Glaze Pie

the.instructor's picture
Ingredients
  Strawberries 1 1⁄2 Quart
  Water 1⁄2 Cup (8 tbs)
  Sugar 1 Cup (16 tbs)
  Cornstarch 3 Tablespoon
  Butter 1 Tablespoon
  Red food coloring 2 Drop (Adjust Quantity As Needed)
  Baked pastry shell 1
  Whipping cream 1 Cup (16 tbs)
Directions

Hull, wash and drain berries.
Crush enough to make 1 cup, leaving rest whole.
Combine crushed berries with water, sugar and starch.
Boil 2 to 3 minutes, cool slightly, add butter, tint to desired shade.
Line pie shell with whole berries and over these pour the glazed mixture, making sure all are covered.
Cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Dish: 
Pie
Interest: 
Everyday

Rate It

Your rating: None
4.045
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3504 Calories from Fat 859

% Daily Value*

Total Fat 174 g267%

Saturated Fat 60.9 g304.7%

Trans Fat 0 g

Cholesterol 363.7 mg121.2%

Sodium 86.2 mg3.6%

Total Carbohydrates 466 g155.4%

Dietary Fiber 28.8 g115.1%

Sugars 282.5 g

Protein 26 g51.8%

Vitamin A 10.9% Vitamin C 1390.8%

Calcium 36.6% Iron 33.6%

*Based on a 2000 Calorie diet

Strawberry Glaze Pie Recipe