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Strawberry Glaze Pie

the.instructor's picture
Ingredients
  Strawberries 1 1⁄2 Quart
  Water 1⁄2 Cup (8 tbs)
  Sugar 1 Cup (16 tbs)
  Cornstarch 3 Tablespoon
  Butter 1 Tablespoon
  Red food coloring 2 Drop (Adjust Quantity As Needed)
  Baked pastry shell 1
  Whipping cream 1 Cup (16 tbs)
Directions

Hull, wash and drain berries.
Crush enough to make 1 cup, leaving rest whole.
Combine crushed berries with water, sugar and starch.
Boil 2 to 3 minutes, cool slightly, add butter, tint to desired shade.
Line pie shell with whole berries and over these pour the glazed mixture, making sure all are covered.
Cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Dish: 
Pie
Interest: 
Everyday

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