Cherry Pie Cake
Cherry Pie Cake is an amazingly delicious dessert recipe. Try this tempting and alluring Cherry Pie Cake; I am sure you will always want to have it in your coming parties!
|Canned cherry pie filling||42 Ounce (Two 21 Ounce Can)|
|Pecans||1⁄2 Cup (8 tbs)|
|Yellow cake mix||15 Ounce|
|Margarine||1⁄2 Cup (8 tbs)|
Mix cake with margarine to look like crumbled pie crust.
Save 1 cup for topping.
Spread rest in bottom of 9xl2-inch greased pan.
Pour pie filling on top.
Put remaining "pie crust" and pecans on top.
Bake 45 minutes at 350 degrees.