You are here

Steak Pie With Suet Crust

Whats.Cooking's picture
Ingredients
  Stewing steak 1 Pound
  Water/Tomato soup 1⁄2 Pint
  Chopped onion 1
  Flour 2 Tablespoon
  Carrot 1 , cut in slices
  Bread crumbs 1⁄4 Cup (4 tbs)
  Potatoes 2 Medium
  Fine suet 2 Tablespoon
  Salt To Taste
  Buttered beets 1 Cup (16 tbs) (For serving)
  Creamed cauliflower 1 Cup (16 tbs) (For serving)
Directions

Cut meat into pieces, season and roll in flour.
Cut vegetables and put in layers; add water or soup.
Cook slowly for 1 hour.
Mix flour, bread crumbs, suet, pinch of salt, with cold water.
Make into flat, round, smaller than lid of casserole.
Put on top of meat, cover, and cook slowly for 1 hour.
Serve with buttered beets and creamed cauliflower.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Dish: 
Pie
Interest: 
Everyday

Rate It

Your rating: None
4.22941
Average: 4.2 (17 votes)