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Gooseberry Pie

food.master's picture
This Gooseberry Pie tastes incredible ! Try this fruit pie for your next dessert and let me know if you like it ! Your suggestions for this Gooseberry Pie are welcome !
Ingredients
  Gooseberries 3 Cup (48 tbs), cleaned and rinsed
  Sugar 3 Tablespoon
  Potato flour 1 Tablespoon
  All purpose flour 1 Cup (16 tbs)
  Margarine 5 1⁄4 Ounce
  Water 3 Tablespoon
  Egg whites 2
  Sugar 2 Tablespoon
Directions

1. Mix flour and margarine. Add water and place in cool place for 1/2 hour.
2. Preheat oven to 425°F. Roll 2/3 of dough out and place in bottom of pie form.
3. Mix sugar and potato flour. Add gooseberries and fill in pie form.
4. Separate rest of dough into 6 pieces and roll out into strips. Place crosswise on top of pie.
5. Brush with egg whites and sprinkle with sugar. Bake in 425°F oven for 30-40 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Pie
Interest: 
Everyday

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4.008335
Average: 4 (18 votes)