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Lattice Beef Pie

fast.cook's picture
Lattice Beef Pie has a breathtaking taste. The beef and cheese gives the Lattice Beef Pie an energizing taste. Lattice Beef Pie is inspired by restaurants across the world.
Ingredients
  Corned beef/Left over beef 1 Can (10 oz)
  Butter 1 Ounce
  Seasoning 1 Teaspoon
  Grated cheese 4 Ounce
  Extra grated cheese 1 Tablespoon
  Spring onions 4
  Flour 1 Ounce
  Milk 4 Fluid Ounce (About 1 Gill)
  Mashed potato 1 Pound (About 12 Ounce)
Directions

Make thick cheese sauce.
Add seasoning, the chopped meat or flaked corned beef and the chopped spring onion.
Use some of the green stems too.
Put into shallow dish and pipe the potato in a lattice design.
Sprinkle the grated cheese over the potato and brown for about 10-15 minutes in a hot oven (425°F.€”Gas Mark 6).

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Dish: 
Pie
Ingredient: 
Cheese
Interest: 
Quick

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4.05
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2940 Calories from Fat 788

% Daily Value*

Total Fat 89 g136.9%

Saturated Fat 49 g245.2%

Trans Fat 0 g

Cholesterol 323.3 mg107.8%

Sodium 2698 mg112.4%

Total Carbohydrates 420 g140%

Dietary Fiber 42 g168.1%

Sugars 9 g

Protein 135 g269.3%

Vitamin A 39.9% Vitamin C 316.9%

Calcium 161.2% Iron 18.9%

*Based on a 2000 Calorie diet

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Lattice Beef Pie Recipe