You are here

Chicken Pot Pie

Healthy.N.Fine's picture
Ingredients
  Pastry 1 (For Double Crust)
  Chicken broth 1 Cup (16 tbs)
  Margarine 6 Tablespoon
  Cooked cubed chicken 2 Cup (32 tbs)
  Cooked vegetables 1 Cup (16 tbs) (Cooked Peas, Carrots, Potatoes, Corn & Diced Onions)
  Salt 1 Teaspoon
  Pepper 1⁄2 Teaspoon
  Flour 3 Tablespoon
Directions

Pour into pastry-lined dish and place crush on top.
Bake at 400° for 20-25 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Pie
Ingredient: 
Chicken

Rate It

Your rating: None
4.05769
Average: 4.1 (13 votes)