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Party Pumpkin Pie

Grannys.kitchen's picture
Ingredients
  Canned pumpkin/Squash 1 Cup (16 tbs)
  Light brown sugar 1⁄4 Cup (4 tbs)
  Salt 1 Pinch
  Ground ginger 1 Teaspoon
  Ground nutmeg 1⁄4 Teaspoon
  Cinnamon 1⁄4 Teaspoon
  Vanilla ice cream 1 Pint
  Graham cracker pie shell 1
  Finely chopped walnuts 1⁄4 Cup (4 tbs)
Directions

Mix first six ingredients together in a large bowl.
Soften vanilla ice cream and blend with the pumpkin mixture.
Pour into graham cracker pie shell.
Sprinkle with walnuts (or a crumb topping).
Freeze two to three hours.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pie
Ingredient: 
Pumpkin
Interest: 
Party

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2323 Calories from Fat 1017

% Daily Value*

Total Fat 114 g176%

Saturated Fat 43.6 g217.8%

Trans Fat 0 g

Cholesterol 211.2 mg70.4%

Sodium 1363.4 mg56.8%

Total Carbohydrates 301 g100.4%

Dietary Fiber 17.1 g68.3%

Sugars 192 g

Protein 33 g65.9%

Vitamin A 803.5% Vitamin C 23.3%

Calcium 77.5% Iron 54.3%

*Based on a 2000 Calorie diet

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Party Pumpkin Pie Recipe