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Sweet Pickle Recipes
GETTING READY 1. Pound whole cloves and cinnamon to a coarse powder. 2. Wash the mangoes and cut into small pieces. 3. Keep in a bowl and sprinkle salt and turmeric powder over it. 4. Keep aside for 6 hours. 5. Squeeze out water from it. MAKING 6. In a skillet
Sweet and Sour Mango Pickle
Wash and dry cucumbers. Put cucumbers in a clean pickling container. Add salt and 1 2 cup vinegar to 2 quarts water. Bring to a boil cool. Pour over cucumbers. Weight cucumbers under brine. Cover and let stand 2 weeks in a cool place. Drain discarding brine
Sweet Chunk Pickles
Into sterilized stone jar put 2 gallons of cucumbers washed and sliced lengthwise. Regardless of size they must be sliced or they will shrivel. Dissolve 2 cups salt in 1 gallon boiling water and pour while hot over pickles. Cover and weight down the pickles
Sweet Pickles 14 Days
The sweet tinda pickle is a spiced and sweet vegetable pickle. Made with tinda or ridge gourd it is prepped with a medley of spiced and has onions in it too. Sweetened with jaggery it is a cooked pickle and is set in the sun once prepared to mature. 1 Soak the
Sweet Tinda Pickle
Slice ends from cucumbers and cut into spears. Cover cucumbers with boiling water let stand 2 hours. Drain and pack into hot jars leaving 1 4 inch head space. Bring remaining ingredients to a boil. Pour hot liquid over cucumbers leaving 4 inch head space.
Sweet Pickle Spears
Alternate layers of pickles onions spices and sugar in a crock. Pour on vinegar to which salt has been added. Let stand 2 days. Turn. Let stand 2 more days. Put in sterilized jars and seal.
Sweet Pickles And Onions
Mix eggs bread crumbs 1 4 cup catsup onion pickle relish mustard horse radish and 1 teaspoon salt. Add ground beef and mix well. Shape mixture into a 9x4 inch loaf place in 10x6x2 inch baking dish. Bake at 350 for 1 hour. Spread with 1 4 cup catsup. Bake 15
Sweet Pickle Meat Loaf
Rinse and drain cucumber chips. Mix all other ingredients and bring to a boil. Remove from stove let cool 10 minutes. Pack chips into jars and pour syrup over them. Seal jars and let set about a week.
Sweet Dill Pickles
1 In a very large bowl combine cucumbers onions sweet peppers salt and garlic. Stir in a large amount of cracked ice. Let stand 3 hours drain well. Remove garlic. 2 In an 8 quart pot or kettle combine sugar vinegar mustard seed celery seed and turmeric add
Sweet Peppers & Pickles
Weigh 3 pounds of white sugar and each morning add a handful stirring well until all sugar is used. These pickles will be crisp and keep in an unsealed crock. Green coloring may be added to syrup if desired.
Step 1 Scrub cucumbers in cool water. Put into a crock stainless steel pan or enamel pan about 5 gallon size . Make a solution of the salt and 1 gallon water and pour over cucumbers. Let stand 8 days. If cucumbers float hold them down with a plate that fits
Delicious Sweet Pickles