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Sweet Pickle Recipes
GETTING READY 1. Pound whole cloves and cinnamon to a coarse powder. 2. Wash the mangoes and cut into small pieces. 3. Keep in a bowl and sprinkle salt and turmeric powder over it. 4. Keep aside for 6 hours. 5. Squeeze out water from it. MAKING 6. In a skillet
Sweet and Sour Mango Pickle
The sweet tinda pickle is a spiced and sweet vegetable pickle. Made with tinda or ridge gourd it is prepped with a medley of spiced and has onions in it too. Sweetened with jaggery it is a cooked pickle and is set in the sun once prepared to mature. 1 Soak the
Sweet Tinda Pickle
Wash and dry cucumbers. Put cucumbers in a clean pickling container. Add salt and 1 2 cup vinegar to 2 quarts water. Bring to a boil cool. Pour over cucumbers. Weight cucumbers under brine. Cover and let stand 2 weeks in a cool place. Drain discarding brine
Sweet Chunk Pickles
Into sterilized stone jar put 2 gallons of cucumbers washed and sliced lengthwise. Regardless of size they must be sliced or they will shrivel. Dissolve 2 cups salt in 1 gallon boiling water and pour while hot over pickles. Cover and weight down the pickles
Sweet Pickles 14 Days
Slice ends from cucumbers and cut into spears. Cover cucumbers with boiling water let stand 2 hours. Drain and pack into hot jars leaving 1 4 inch head space. Bring remaining ingredients to a boil. Pour hot liquid over cucumbers leaving 4 inch head space.
Sweet Pickle Spears
Alternate layers of pickles onions spices and sugar in a crock. Pour on vinegar to which salt has been added. Let stand 2 days. Turn. Let stand 2 more days. Put in sterilized jars and seal.
Sweet Pickles And Onions
1 In a very large bowl combine cucumbers onions sweet peppers salt and garlic. Stir in a large amount of cracked ice. Let stand 3 hours drain well. Remove garlic. 2 In an 8 quart pot or kettle combine sugar vinegar mustard seed celery seed and turmeric add
Sweet Peppers & Pickles
Mix eggs bread crumbs 1 4 cup catsup onion pickle relish mustard horse radish and 1 teaspoon salt. Add ground beef and mix well. Shape mixture into a 9x4 inch loaf place in 10x6x2 inch baking dish. Bake at 350 for 1 hour. Spread with 1 4 cup catsup. Bake 15
Sweet Pickle Meat Loaf
Rinse and drain cucumber chips. Mix all other ingredients and bring to a boil. Remove from stove let cool 10 minutes. Pack chips into jars and pour syrup over them. Seal jars and let set about a week.
Sweet Dill Pickles
Weigh 3 pounds of white sugar and each morning add a handful stirring well until all sugar is used. These pickles will be crisp and keep in an unsealed crock. Green coloring may be added to syrup if desired.
Step 1 Scrub cucumbers in cool water. Put into a crock stainless steel pan or enamel pan about 5 gallon size . Make a solution of the salt and 1 gallon water and pour over cucumbers. Let stand 8 days. If cucumbers float hold them down with a plate that fits
Delicious Sweet Pickles