Homemade pickle is made of vegetables, fruits or even meat and fish cooked with water, pickling salt, vinegar, herbs and spices and marinated in oil or lemon juice. Most of the time, the homemade pickles have a moist texture and a spicy flavor to it. It is served as a side dish and goes perfectly with bread, stews, curries, rice and sandwiches. There are numerous types of homemade pickle. Garlic dill pickle, mango pickle, lemon pickle, ginger pickle, etc. are some of the common types of homemade pickles available around the world.