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Corn Relish

Magical.Palate's picture
Ingredients
  Corn on the cob 6 , uncooked
  Green pepper 1 , diced
  Red pepper 1 , diced
  Onions 2 Medium, minced
  Dry mustard 1 1⁄3 Tablespoon
  Turmeric 1⁄3 Teaspoon
  Honey 1⁄3 Cup (5.33 tbs)
  Vinegar 1⁄2 Cup (8 tbs)
Directions

Remove corn from the cobs and combine with green and red peppers and onions in a medium-size bowl.
Combine remaining ingredients in a medium-size saucepan.
Add corn mixture and simmer slowly 6 to 8 minutes.
Chill and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling

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4.260715
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2451 Calories from Fat 135

% Daily Value*

Total Fat 18 g26.9%

Saturated Fat 2.6 g13.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 128.3 mg5.3%

Total Carbohydrates 585 g194.9%

Dietary Fiber 66.3 g265.1%

Sugars 180.5 g

Protein 71 g142.2%

Vitamin A 183.3% Vitamin C 750.9%

Calcium 22% Iron 91.1%

*Based on a 2000 Calorie diet

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Corn Relish Recipe