30 May 2009
|Canned beef stew||24 Ounce|
|Pickle relish||1⁄2 Cup (8 tbs)|
Stir together stew and pickle relish in saucepan.
Simmer about 10 minutes or until heated through.
Quick meal plan; sliced tomatoes, bread sticks and a fixed up frozen apple pie
Piccalilli Stew Recipe