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Cucumber Relish

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Ingredients
  Cucumbers 12 Large
  Onions 4 Large
  Green peppers 6
  Mustard seed 4 Teaspoon
  Celery seed 4 Teaspoon
  Salt 1 Teaspoon
  Ground cloves 1⁄2 Teaspoon
  Ground turmeric 1 Tablespoon
  Cider vinegar 3 1⁄2 Cup (56 tbs)
  Sugar 2 1⁄2 Cup (40 tbs)
Directions

Put cucumbers, onions, and green peppers through the medium blade of a food chopper or finely chop with a knife.
In a 5 or 6-quart pan, combine vegetables, celery seed, mustard seed, salt, cloves, turmeric, vinegar, and sugar.
Quickly bring to boiling, stirring constantly; reduce heat and simmer, uncovered, for about 3 hours or until reduced to about 5 pints.
Stir occasionally.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Interest: 
Party

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Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3564 Calories from Fat 163

% Daily Value*

Total Fat 20 g30%

Saturated Fat 3.7 g18.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2173.6 mg90.6%

Total Carbohydrates 823 g274.4%

Dietary Fiber 63.8 g255.4%

Sugars 639.6 g

Protein 55 g109.6%

Vitamin A 143.4% Vitamin C 1544.6%

Calcium 151.9% Iron 194%

*Based on a 2000 Calorie diet

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Cucumber Relish Recipe